I love sweet potatoes raw, they’re really chunky, crunchy and versatile, good also in raw soups and as a raw spiralised pasta! This is a quick and easy sweet potato recipe which can varied by varying your dressings to suit.
You will need:
In a bowl put –
1 medium size sweet potato, peeled and diced or thinly sliced
Spring onions, chopped
1 red sweet (bell) pepper, chopped
For Dressing, mix well together –
2 tbsp organic, cold pressed sesame oil
I tbsp organic almond paste/butter
1/2 tsp organic nama shoyu
1 tsp minced ginger
1 tsp agave
Chilli powder to taste
Combine all ingredients together and place sweet potato-pepper mixture on a bed of leaves and enjoy!
SISTAHINTHERAW RAW SOUL FOOD RECIPES FOR A VIBRANT NEW YOU!